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à la carte formation is a culinary training centre dedicated to professionals working in the hotel and restaurant sector.


Our goal is to become a privileged partner of businesses and professionals in the industry, working together to deliver quality courses on demand and, as required, on site.

 

QUALITY: All our courses are taught by specialists recognised for their culinary expertise, as well as for their talent in passing on their experience and skill.


ACCESSIBILITY: Training is based on the specific needs of your business and staff, either at the centre’s well-equipped premises or at your establishment during off-hours.    

 

In a word, à la carte formation designs training courses tailored specifically to your requirements that can be incorporated into your company training programme or organised independently for individuals seeking to broaden their skills. 


We can assist in any administrative procedures required to organise training.

Contact

Address : 229 rue de Vieux Berquin Hameau de Sec Bois  59232  VIEUX BERQUIN
Tel : +33(0)6.69.44.30.30
Fax :
Email : contact@alacarteformation.com
Contact : Delrue Stéphane ( sdelrue@alacarteformation.com )

Website : www.alacarteformation.com



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NoviusMandoisArcady'sA la Carte FormationBRIDORVALRHONABORD BIA - Irish BeefLes Vergers BoironGL EventsNestléLES VINS GEORGES DUBOEUFRAK PorcelainSALMAElle & VireKitchenAidChromaEnodisBragard
NoviusMandoisArcady'sA la Carte FormationBRIDORVALRHONABORD BIA - Irish BeefLes Vergers BoironGL EventsNestléLES VINS GEORGES DUBOEUFRAK PorcelainSALMAElle & VireKitchenAidChromaEnodisBragard
The Bocuse d'Or Winners' Academy is the association which gathers all chefs who have won gold, silver or bronze at Bocuse d'Or competition.
It is sponsored by partners. Secretary-communication: catherine.guerin@academie-bocusedor.com
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