Partners
Arcady's designs, selects and distributes exceptional French gastronomy products to specialist retailers in luxury groceries or renowned hotels and restaurants.
In order to satisfy our customers and always offer the best of the gastronomy, Arcady's offers distribution of exclusive license brands (Kaspia, Maison de la Truffe) or its own brands (Angelina, Astara)
• KASPIA and ASTARA, for great seafood products, such as caviar, royal crab, salmons and others smoked fishes.
• LA MAISON DE LA TRUFFE, for the best of what the land has to offer, as Périgord’s black truffle or white ‘Alba’ truffle, risotto with summer’s truffle, truffle olive oil…
• ANGELINA, for the sweet treats, with a collection of delicatessen products: chestnut cream and hot chocolate best sellers, chocolate candies, biscuits, traditional sweets, teas…
Through its products and service, Arcady’s became an unavoidable network of gastronomy. It is therefore natural that we joined the Academy of Bocuse d'Or as a partner.
Arcady's philosophy/policy is based on three fundamental principles:
- The quality of its products thanks to a rigorous selection
- Its expertise showing a great knowledge of the product
- The seamless traceability
ARCADY'S IN FIGURES
Annual Turnover: 10 M €
Dedicated team of 20 people
1 500m² warehouse
350 fresh, frozen and dry products
800 clients trough 40 countries:
› 310 traditional retailers
› 163 restaurants
› 73 exclusive distributors
> 250 points of sale in supermarkets
Subsidiary of Groupe Bertrand, leader of the catering in France, with a turnover of € 250 M
Contact
Tel : +33 (0)1 41 19 48 31
Fax :
Email :
Contact : Galet Franck ( F.GALET@groupe-bertrand.com )
Contact2 : Cottereau Céline ( ccottereau@cckdiffusion.fr )
Website : www.arcadys-paris.com
